BURGERS

INGREDIENTS: • 4 chicken thighs, skinless and boneless• 4 brioche buns• 80ml buttermilk• 50g chopped kimchi• 2 tbsp gochuang paste• 2 tbsp mayonnaise• 1 clove garlic, chopped• 5 tbsp, plain flour• 1/4 lettuce• Oil (enough for shallow frying)• Salt and pepper DIRECTIONS: 1. Mix the buttermilk, garlic, 1 tbsp gochujang paste in a bowl. Add […]

INGREDIENTS: • 500g lean turkey mince• 1 red chilli, chopped • 2 garlic cloves, peeled and chopped • Juice of 1 lime • 5cm ginger, peeled and finely chopped• 2 tbsp fish sauce• 1 egg, beaten• 3 tbsp Panko breadcrumbs• 4 wholemeal burger buns• 4 slices Cheddar cheese• 2 pickled gherkins, halved lengthways• 4 tbsp […]

INGREDIENTS: • 2 wholemeal seeded burger buns• 2 lean beef burgers• 1 tomato, sliced• 4 lettuce leaves, washed• 1 avocado, peeled and de-seeded• 1/2 red onion, finely sliced • 2 fresh pineapple slices • 1 avocado, peeled and de-seeded• 4 tbsp chilli jam• 3 tbsp low-fat mayonnaise• 1 tsp dried mixed herbs• 4 tbsp coconut […]

INGREDIENTS: • 400g lean beef mince • 2 cloves garlic, crushed and chopped • 2 birds eye chilli’s, chopped • Handful of coriander, chopped • 6 wholemeal baps • 4 tbsp olive oil For the salad: • Handful of rocket • Handful of spinach • 1 cucumber, cut into chunks • 50g feta cheese • […]